As we navigate the aftermath of 2020, it’s clear that this year has turned into a bizarre journey filled with unexpected trends. Amid the chaos of the pandemic, Americans have embraced some unconventional pastimes, from crafting sourdough bread to hosting Zoom weddings. Now, as the holiday season approaches, we have a new quirky culinary trend to explore: the meat mansion.
These meat creations, or charcuterie houses, offer a fun twist for your Thanksgiving festivities—especially since many of us will be celebrating with just immediate family this year. Forget about preparing a massive turkey for a crowd; instead, why not spend your time artfully arranging slices of salami like roof shingles on a whimsical meat abode? After all, what else do you have planned for the upcoming week?
Similar to the gingerbread houses of yesteryear, charcuterie houses are here to shake things up this holiday season. Gather and Graze, a UK-based company specializing in grazing tables, has taken this concept to the next level by using blocks of Gruyère for the walls, spicy salami for the roof tiles, and hazelnuts as rustic logs stacked outside the entrance. The Today Show has dubbed these creations “charcuterie chalets,” and even an Australian Pork brand has provided a handy how-to guide for constructing your own meaty masterpiece, complete with a miniature almond driveway.
To get started, most charcuterie houses begin with a base made of crackers, pretzels, or breadsticks. Instead of frosting, these savory structures rely on cream cheese to hold everything together. You can then unleash your creativity by decorating your meat mansion with an assortment of meats, nuts, cheeses, and other classic charcuterie delights.
As you make your holiday plans, it’s important to keep health guidelines in mind. Many authorities, including the CDC and Dr. Anthony Fauci, are advising against travel and large gatherings this Thanksgiving. With fewer guests to host and less cleanup to worry about, you’ll have plenty of time to construct your very own edible meat palace. Happy feasting!
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Summary:
This holiday season, consider crafting a charcuterie house as a unique and entertaining appetizer. With fewer guests and less cooking to do, this fun project can bring creativity and joy to your Thanksgiving table.
