In Portland, Maine, a diner owner is stirring up a storm on social media after she raised her voice at a two-year-old during a busy Saturday. The owner, Linda Greene, of Greene’s Diner, explained that the toddler had been crying for nearly 40 minutes while the parents remained oblivious to the commotion, prompting her to take action.
The mother of the child took to Greene’s Diner’s Facebook page to express her outrage, saying, “I had an awful experience at this place. The owner is out of control and screamed at my nearly 2-year-old for simply crying. Who behaves like that? If you can’t handle a child’s tears, you shouldn’t be in business. Instead of hollering at my kid, you could have calmly spoken to me. I hope karma catches up with you!”
In response, Greene wasn’t shy about sharing her thoughts: “Wow, she’s really upset. She’s frustrated because her child was given three large pancakes, which were kept out of reach, and she didn’t seem to notice the chaos happening right next to her.”
Greene’s stance is clear—she sees no reason to apologize for her actions. While yelling at someone else’s child may not be the best approach, she argues that parents should not treat public spaces like their living rooms. “At home, I let my kids have their tantrums, but in public? That’s a different story. Other diners shouldn’t have to endure that.”
Her approach to running her business is refreshingly bold, especially in an age when customer service often reigns supreme. Greene’s attitude challenges the old adage that “the customer is always right,” as she believes that respect goes both ways.
Reactions to this incident are divided. Some believe Greene’s actions were wildly unprofessional, while others commend her for holding parents accountable: “Taking kids to restaurants means being an engaged parent. If you let your child scream without intervention, don’t be surprised if you encounter someone like Greene who won’t hesitate to yell back.”
In a world where parenting styles are often scrutinized, this incident has sparked a lively debate about expectations in public spaces. For more insights on parenting, you may want to check out our post on home insemination kits and their relevance in today’s family planning. Additionally, Make a Mom offers valuable information on various fertility methods. For those interested in pregnancy-related resources, the WHO provides excellent guidance.
In summary, Greene’s diner incident sheds light on the challenges of parenting in public and the varying expectations of restaurant owners. While her reaction may not align with conventional norms, it raises important questions about parental responsibility and the boundaries of acceptable behavior in shared spaces.