This week, the Wisconsin State Assembly passed a bill mandating drug tests for public assistance recipients while also restricting their purchases of certain foods. It seems we’re still clinging to the outdated stereotype of the “lazy” welfare recipient living large off the system. Instead of using funds to truly support those in need, we’re wasting taxpayer dollars on unnecessary regulations.
Implementing a system to monitor food purchases is estimated to cost Wisconsin around $55 million. Grocery stores would need to invest in new technology to track what food stamp users buy, while recipients would be banned from purchasing crab, lobster, shrimp, and other shellfish. According to reports from Channel 11, aid recipients must use a minimum of two-thirds of their benefits on “nutritious” foods, such as beef, chicken, pork, potatoes, dairy, fresh produce, and items from the Women, Infants, and Children (WIC) program.
The reality is that many people opt for processed foods because they are more affordable and quicker to prepare. If the state genuinely cared about public health, it would allocate funds toward nutrition education and initiatives to help farmers’ markets accept food stamps, rather than imposing pointless food restrictions. This approach only serves to reinforce harmful stereotypes. When it comes to welfare, these narratives are often perpetuated by politicians, and sadly, many people buy into it.
Last year, Tennessee enacted a law requiring welfare recipients to take drug tests. Out of 279 applicants tested due to their questionnaire responses about drug use, only 13% tested positive, which amounted to a mere 2% of all applicants. Utah spent $30,000 on tests that identified just twelve drug users. In Florida, before a judge declared its drug testing system illegal, the program revealed a drug use rate of only 2% among public assistance users.
It might surprise those who still believe in the myth of the welfare recipient lounging around with money and drugs. The truth is that millions of Americans who rely on food stamps are children. Approximately 45% of food stamp benefits go to kids under 18, with 9% going to seniors aged 60 and older, and nearly 10% to disabled adults. So why all the disdain for food stamp users? For some more myth-busting, 40% of welfare recipients are actually white.
Most benefits are provided to households where at least one person is employed. It’s no secret that the cost of living has skyrocketed while wages have remained stagnant; in fact, middle-wage hourly earnings have risen by only 6% since 1979. In today’s economy, it shouldn’t be surprising that many people require assistance.
It’s outrageous that we squander resources that could feed kids on legislation that merely serves to uphold the stereotype of welfare recipients as drug addicts or individuals needing their diets policed. Social services have helped millions in this country, and they don’t fit the outdated image of the “welfare queen” that emerged during the Reagan era and continues to thrive today.
We’ve turned the exception into the norm — and it’s not benefiting anyone.
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Summary:
The recent legislation in Wisconsin requiring drug testing for welfare recipients and limiting food purchases reflects outdated stereotypes and misallocated resources. Instead of promoting unnecessary policing of food choices, funds should focus on meaningful support for those in need, particularly children who rely on food assistance. It’s time to challenge the myths surrounding welfare and recognize the reality of who benefits from these programs.
